PubMed中文版
| PubMed ID | 39559201 |
|---|---|
| 发表日期 | 2024-11-02 |
| 作者 | Chuensun T, Chewonarin T, Laopajon W, Samakradhamrongthai RS, Chaisan W, Utama-Ang N. |
| 文献标题 | Evaluation of the phytochemical, bioactive compounds and descriptive sensory of encapsulated lingzhi (Ganoderma lucidum) extracts with combined wall materials for masking effect on the perception of off-flavour and bitterness. |
| 原始出处 | Heliyon |
| 影响因子 | 3.6 期刊引文指标 0.84 |
| PubMed ID | 37064273 |
|---|---|
| 发表日期 | 2023-03-27 |
| 作者 | Nguyen LT, Van Le V, Nguyen BTT, Nguyen HTT, Tran AD, Ngo NX. |
| 文献标题 | Optimization of mycelial growth and cultivation of wild Ganoderma sinense. |
| 原始出处 | BioTechnologia (Pozn) |
| 影响因子 |
| PubMed ID | 36386440 |
|---|---|
| 发表日期 | 2022-11-07 |
| 作者 | Hossen SMM, Yusuf ATM, Emon NU, Alam N, Sami SA, Polash SH, Nur MA, Mitra S, Uddin MH, Emran TB. |
| 文献标题 | Biochemical and Pharmacological aspects of Ganoderma lucidum: Exponent from the in vivo and computational investigations. |
| 原始出处 | Biochem Biophys Rep |
| 影响因子 | 2.2 期刊引文指标 0.5 |
| PubMed ID | 36303910 |
|---|---|
| 发表日期 | 2022-10-13 |
| 作者 | Aursuwanna T, Noitang S, Sangtanoo P, Srimongkol P, Saisavoey T, Puthong S, Reamtong O, Karnchanatat A. |
| 文献标题 | Investigating the cellular antioxidant and anti-inflammatory effects of the novel peptides in lingzhi mushrooms. |
| 原始出处 | Heliyon |
| 影响因子 | 3.6 期刊引文指标 0.84 |
| PubMed ID | 34303046 |
|---|---|
| 发表日期 | 2021-07-10 |
| 作者 | Khoo SC, Ma NL, Peng WX, Ng KK, Goh MS, Chen HL, Tan SH, Lee CH, Luang-In V, Sonne C. |
| 文献标题 | Valorisation of biomass and diaper waste into a sustainable production of the medical mushroom Lingzhi Ganoderma lucidum. |
| 原始出处 | Chemosphere |
| 影响因子 |
| PubMed ID | 33822509 |
|---|---|
| 发表日期 | 2021-01-01 |
| 作者 | Chen SD, Zhang Y, Yong T, Guan X, Yang X, Xie Y. |
| 文献标题 | A Mycochemical Investigation of the Black Lingzhi Mushroom, Amauroderma rugosum (Agaricomycetes), Reveals Several Lipidic Compounds with Anti-Inflammatory and Antiproliferative Activities. |
| 原始出处 | Int J Med Mushrooms |
| 影响因子 | 1.4 期刊引文指标 0.34 |
| PubMed ID | 33358767 |
|---|---|
| 发表日期 | 2020-12-25 |
| 作者 | Li B, Lee DS, Kang Y, Yao NQ, An RB, Kim YC. |
| 文献标题 | Corrigendum to "Protective effect of ganodermanondiol isolated from the Lingzhi mushroom against tert-butyl hydroperoxide-induced hepatotoxicity through Nrf2-mediated antioxidant enzymes" [Food Chem. Toxicol. 53 (2013) 317-324]. |
| 原始出处 | Food Chem Toxicol |
| 影响因子 | 3.5 期刊引文指标 0.92 |
| PubMed ID | 29199554 |
|---|---|
| 发表日期 | 2017-01-01 |
| 作者 | Seng CK, Abdullah N, Aminudin N. |
| 文献标题 | Antioxidative and Inhibitory Effects of the Fruiting Body of Black Lingzhi Mushroom, Amauroderma rugosum (Agaricomycetes), on LDL Oxidation and HMG-CoA Reductase Activity. |
| 原始出处 | Int J Med Mushrooms |
| 影响因子 | 1.4 期刊引文指标 0.34 |
| PubMed ID | 23266269 |
|---|---|
| 发表日期 | 2012-12-21 |
| 作者 | Li B, Lee DS, Kang Y, Yao NQ, An RB, Kim YC. |
| 文献标题 | Protective effect of ganodermanondiol isolated from the Lingzhi mushroom against tert-butyl hydroperoxide-induced hepatotoxicity through Nrf2-mediated antioxidant enzymes. |
| 原始出处 | Food Chem Toxicol |
| 影响因子 | 3.5 期刊引文指标 0.92 |
| PubMed ID | 17621752 |
|---|---|
| 发表日期 | 2007-01-01 |
| 作者 | Wanmuang H, Leopairut J, Kositchaiwat C, Wananukul W, Bunyaratvej S. |
| 文献标题 | Fatal fulminant hepatitis associated with Ganoderma lucidum (Lingzhi) mushroom powder. |
| 原始出处 | J Med Assoc Thai |
| 影响因子 |
| PubMed ID | 16265993 |
|---|---|
| 发表日期 | 2005-01-01 |
| 作者 | Wang CZ, Basila D, Aung HH, Mehendale SR, Chang WT, McEntee E, Guan X, Yuan CS. |
| 文献标题 | Effects of ganoderma lucidum extract on chemotherapy-induced nausea and vomiting in a rat model. |
| 原始出处 | Am J Chin Med |
| 影响因子 | 5.5 期刊引文指标 1.57 |